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  1. Brussel Sprout Salad Recipe

    This salad is such an excellent way to bring fresh, raw veggies to the dinner table. It tastes fresh and healthy, but still hearty and filling. It’s perfect as a side salad for any dinner or a refreshing lunch time meal. Ingredients: For the Salad: 1 pound Brussels sprouts 1 medium tart apple (like Granny Smith) 1 medium red onion...
  2. Creamy Balsamic Chicken and Brussels Sprouts

    This dish is perfect for a side dish while entertaining or even for a meal. You can eat it cold like a salad or warm it up and eat it hot. Either way, it is amaaaazing! Ingredients: 5 oz cooked shredded chicken 1/2 C brussel sprouts 1/2 C baby bella mushrooms 1 T plain daiya yogurt 1 T balsamic vinegar 1/4 t Italian...
  3. Sweet potato salad

    This salad needs to be a staple in your household! It is so versatile. Stuff it in an omelette, or in a taco. Eat it plain or on top of some brown rice. Either way you eat it, you will be satisfied! Ingredients: 1 lb sweet potatoes 1 small red onion 3 tablespoons olive oil, divided 1/4 teaspoon salt Juice...
  4. Roasted cauliflower & brussel sprout salad

    Roasted cauliflower tossed with crispy brussels sprout leaves and green beans. Topped with a roasted lemon and garlic dressing, and topped with pine nuts and capers. A quick and simple meal idea that's sure to shake up your vegetable routine!   photo credit: natural girl Ingredients: Roasted components: 1 head of cauliflower  2 lemons, halved 3 whole cloves of garlic...
  5. Eggplant chips

    Super simple snack idea - eggplant chips! Pair with salsa or enjoy plain! Ingredients: 1/2 of an eggplant 1/2 tsp of basil 1/2 parsley 1/2 oregano 1/2 crushed pepper 1/2 salt 1/4 tsp of rosemary 1/8 cup of extra virgin olive oil   Instructions: Preheat oven to 450 degrees. Assemble the dry spices (1/2 tsp of basil, parsley, oregano, crushed pepper...
  6. Cheese burger stuffed pepper

    Everyone wants an alternative to a nice, juicy burger. Well this burger stuffed pepper is just that - a less fat, dairy free, and healthy version of an American favorite. Photo credit: organize me skinny Ingredients: 1lb lean ground turkey ¼ teaspoon salt ¼ teaspoon pepper 2 tablespoons worcestershire sauce 1 tablespoon mustard 1 teaspoon onion powder 1 teaspoon garlic...
  7. Sweet & salty Stuffed baked potato

    Stuffed baked potatoes are one of my all time favorites. Usually stuffed with grease, fat and a variety of dairy products, they aren't exactly healthy. This alternative is sweet, salty, and delicious. It will satisfy your craving in no time and will leave you feeling great.   Ingredients: 4 sweet potatoes 1/2 red onion, diced 1 bell pepper, diced 1/2...
  8. Cauliflower 'potato' salad

    One of the hardest parts of summer, at least for me, is trying to avoid all the various “salads” at BBQs. Macaroni salad, potato salad, coleslaw - all carb loaded and/or high in fat. Well there's an easier way to avoid your guilty pleasure with this smart alternative, cauliflower ‘potato’ salad. Low-carb and much lower in fat. Perfect for bringing...
  9. Eggplant noodles

    Vegetables are great alternatives to carb-loaded pasta! Usually they need to be spiralized, however, eggplant being as spongey as it is, creates a huge mess and the eggplant is wasted. For this recipe, you can use a regular vegetable peeler and then cut the eggplant shreds into pasta looking strips. Super simple, super healthy. Try it out! credit: feastie Ingredients: 1...

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