Healthy simple breakfast that's super cute too! :) how-to-make-eggs-in-bell-pepper-rings Ingredients:
  • 1 red bell pepper (yellow would probably work just as well)
  • 4-5 large eggs
  • Salt
  • Pepper
  • 1/4 cup grated parmesan cheese (other cheese would probably work too)
  • 1 Tbsp Olive oil
Instructions:
  1. In a large, non-stick skillet, heat 1 Tbsp olive oil over medium/high heat.
  2. Cut peppers into ½" rings and remove the seeds and centers. Place sliced peppers into the pan and let them saute for a minute.
  3. Crack one egg into the center of each bell pepper slice. Start pouring the egg in slowly; it prevents the egg from leaking and forms a nice seal.
  4. Sprinkle salt and pepper over each egg. Saute for 3 minutes, then flip it over carefully.
  5. Top with a generous amount of Parmesan cheese. If you want your yolks to be juicy (over easy), cook another minute.
  http://natashaskitchen.com/2012/06/11/bell-pepper-egginahole/