STRAWBERRY GRANOLA BARK

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STRAWBERRY GRANOLA BARK

STRAWBERRY GRANOLA BARK

Counts as: 1 Protein + 1 Fruit + 1 Starch  |  Servings: 6

Ingredients:

  • 24 oz Daiya yogurt (flavor of choice)
  • 1 cup strawberries, sliced
  • 1/3 cup granola (Purely Elizabeth brand or any gluten free brand)

Directions:

  1. Spread the yogurt evenly over a 9x13” pan (covered with aluminum foil).
  2. Sprinkle strawberries and granola on top, pressing it lightly into the yogurt.
  3. Freeze for about 1 hour or until frozen. Serve immediately or keep in freezer and store for up to 30 days.